H and H Meats & Catering Inc.

Phone Icon (262) 676-2002

Hours of Operation:
Monday - Thursday, 8 a.m. - 7 p.m.

Friday, 8 a.m. - 8 p.m.
Saturday, 8 a.m. - 6 p.m.
Sunday, 8 a.m. - 4 p.m.


Freezer Selection Menu

Find a robust selection of frozen seafood and meats in our market. These items are great to have in your freezer when a craving hits. All prices are per pound.

King Crab Legs (9 to 12 Count) $27.99
Snow Crab Legs (8-Ounce Clusters) $12.99
16/20 Cooked, Peeled, & Deveined Shrimp $17.99
26/30 Cooked, Peeled, & Deveined Shrimp $13.99
26/30 Raw (Shell-On) Easy Peel Shrimp $12.49
8/12 Raw Deveined Grilling Shrimp $17.99
Tortilla Crusted Tilapia $10.99
Potato Crusted Cod $10.99
U/10 Dry Scallops $19.99
Ahi Tuna Steaks $12.99
Keta Salmon Filets $10.99
Red Snapper Filets $12.99
Mahi Mahi Filets $13.99
5- to 7-Ounce Catfish Fillets $6.99
5.5- to 6.5-Ounce South African Coldwater Tail $48.95
8- to 10-Ounce Coldwater Tails $52.95
14- to 16- &16- to 20-Ounce Coldwater Tails $54.95
14- to 16-Ounce Brazilian Lobster Tails $34.95
8-Ounce Brazilian Lobster Tails $32.95
Boneless Leg of Lamb $10.99
Bone-in Leg of Lamb $9.99
French-Cut Rack of Lamb $14.99
Lamb Loin (Chops) $13.99